Endulging The Beauty of Mooncake . . .
I visited the Prince Hotel & Residence Kuala Lumpur early this week for a Mooncake making demostration by Master Dim Sum Chef Loo Sai Wah of Tai Zi Heen Restaurant. . . got to tell you, it is...
View ArticleChocolate Cake with Cranberries and Raspberries Fillings
SIMPLE AND YET DELICIOUS I came across this lovely chocolate cake recipe of Chef Johnny Chan, a well known Hong Kong based pastry chef. He is known for his passion in pastry and his creative ideas ,...
View ArticleWarm French Toast Bread Butter Pudding | Big Boys Oven Sweet Dessert
I had a loaf of french toast bread in the cabinet which I bought yesterday at the hypermarket and was wondering what to do with it and dcided to have half of it on garlic toast and the other for...
View ArticleREVERSE APPLE TART – Big Boys Oven Sweet Dessert
An apple a day keeps the doctor away had triggered me into baking this lovely apple tart. Every time I visit the night market around my area I always able to find the abundance of this lovely juicy...
View ArticleAVANTI Sunway with Chef Claudio Cucchiarelli
Indulging The Sea Bass Having to dine in at Avanti can be such a spledid time spend. I particularly love the interior setting. Gorgeous. Easily I can infused into playing the role of an Italian...
View ArticleGuinness St Patrick’s Day Food Trail at Deutsches Gasthaus 5 Part One
I am on a food trail with Guinness St Patrick’s Day and the first stop was at Deutsches Gasthaus 5 located at Bandar Manjalara, Kepong. A nice stand alone building, modern and very chic. I was the...
View ArticleSt Patrick’s Day Food Trail at Deutsches Gasthaus 5 Part Two
Roasted Pork Loin with GUINNESS® Sauce Having so many superb dishes can be such a divine occasion, I felt just like having an awesome Christmas party but it is definitely a St Patrick’s Day. Got to...
View ArticleAward Winning Master Chef at Zing Grand Millennium Kuala Lumpur
AWARD-WINNING MASTER CHEFS DUO PRESENTS CONTEMPORARY FLAVORS OF CANTON Guest Master Chef Chan Kwok and Chef Chung Lap Fai at Zing Cantonese restaurant Recent Master Chef Chan Kwok was awarded Chef of...
View ArticleSeafood Wine and Dine at South Sea Seafood
The New Sea Cellar at South Sea Seafood Sets Out In High Spirits With a heritage dating back to the late 80s, seafood dining icon South Sea has once again, transformed the seafood dining scene with the...
View ArticleKAPITI New Zealand Ice Cream Available in Malaysia
NEW ZEALAND’S ICONIC ICE CREAM KAPITI NOW IN MALAYSIA KAPITI New Zealand Ice Cream Launch At recent I attended the launch of a delicious ice cream originated from New Zealand by the name of KAPITI. It...
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